Juve y Camps – Cava Gran Reserva de la Familia

Worldwide leader of Gran Reserva Cava production, Juvé & Camps is a family-owned winery located in San Sadurní d’Anoia, a small town in the northeastern Penedès region near Barcelona. Founded in 1921 by Joan Juvé Baqués and his wife Teresa Camps Farré, the winery’s three-generation history has resulted in an international reputation for producing top-quality Cava.
Juvé & Camps owns over 450 hectares in Penedès, 271 ha of which are planted to vines. Their vineyards are situated in three locations: Espiells, Mediona, and La Cuscona. Since 2015, all the vineyards have been certified organic, and in 2022 the company was recognized by the DO Cava as an ‘elaborador integral’, a new category that identifies producers who press and ferment 100% of their wines in their own facilities.

Organic. 50% Xarel.lo, 35% Macabeo, 15% Parellada. Hand harvested. Methode Champenoise. Grapes selection from vineyards in Espiells: Can Massana and La Cuscona. Vinified separately in tanks. Blending. Aged 36 months sur latte. No dosage.

Organic. Blend of Macabeo, Xarel-lo and Parellada. This is distinctive for its abundantly fragrant notes of medicinal herbs and spices, on the nose and then carried on the palate by the lively, delicate mousse. Well-knit, with vivid acidity framing flavors of macerated cherry and apricot with notes of salted almond.

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