Burgundy

Roc des Boutires – Bourgogne Blanc

Roc des Boutires – Bourgogne Blanc

The Domaine Roc des Boutires was purchased in 2017 by the Parinet family, owners of the Château du Moulin-à-Vent estate in Romanèche-Thorins. The 4.2 ha estate, all planted in chardonnay, is spread over 14 different parcels, rooted in the rocky limestone terroir of the Roche de Solutré. Viticulture is fully organic (no certification) and all the work is done by…

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Roc des Boutires РPouilly Fuiss̩

Roc des Boutires РPouilly Fuiss̩

The Domaine Roc des Boutires was purchased in 2017 by the Parinet family, owners of the Château du Moulin-à-Vent estate in Romanèche-Thorins. The 4.2 ha estate, all planted in chardonnay, is spread over 14 different parcels, rooted in the rocky limestone terroir of the Roche de Solutré. Viticulture is fully organic (no certification) and all the work is done by…

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Pascal Bouchard – Chablis 1er Cru Beauroy

Pascal Bouchard – Chablis 1er Cru Beauroy

100% chardonnay. After the grapes have been pressed and the juice settled, the musts are fermented in temperature-controlled stainless steel tanks (75 %) and oak barrels (25 %) and aged on lees for the next 10 months. Delicated nose dominated by vegetal tones, notes of meadow, honeysuckle. Elegant and refined palate with smooth acidity and good length. The finish is…

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Pascal Bouchard – Petit Chablis Blancs Cailloux

Pascal Bouchard – Petit Chablis Blancs Cailloux

100% chardonnay  – Petit Chablis comes from the Portlandian limestone based plateau overlooking the main Chablis vineyards and the town. Aged 6 months on lees in stainless steel tanks. Mineral and fruity notes typical of the appellation shine through, following a six-month maturation in stainless steel. Refreshing and lively with hints of flint and mineral salty notes. Chalk, lemon and…

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Pascal Bouchard РBourgogne Aligot̩

Pascal Bouchard РBourgogne Aligot̩

100% aligoté – Vinified and aged 8 months in tanks.  This wine exhibits great aromatic concentration with notes of freshly cut apples, orange pith, white peach and sun-baked pears all enveloped in a delicate veil of white flowers, fresh earth and hay. The palate is lively, featuring salinity and hints of light green herbs, while maintaining a dainty and light…

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